[english] [français]   Presentation | Tuna Boats | The Tuna | The Farm | Shellfish | Whole Fishes | Filets | Frozen | Fishing Campaign | Quality | Contact SE : Back Loin ( Dorsal fillet)   HARA : Bely Loin ( Ventral fillet)    Middle fatty,  tasteful part of Tuna. HARAMO Belly meat Most sought-after characteristic part of Tuna. SE-TORO   HARA-TORO   AKAMI